There are 53 Jobs to Choose in Food & Beverage
Project Branch Supervisor - Shah AlamSet up a team for new outletHandling rental, deposit and other costs of new outletManage outlet in Shah Alam (Daily report)Maximize budget by eliminating overstockSurvey good area to open a new branch ( Seksyen 7,9,13)Direct inventory control, material procurement and store managementOversee outlet and handle demand & supply planning, f ...
Processing / Baking / Coating Layer CakesMake sure the product is ready to meet the standardsRecording control of product production process.Required to complete a number of expenditures based on the daily staff turnover target schedule.The amount of this work target will be set by management and will be notified of any changes from time to time.Keep yourself in a clean an ...
Assist the Restaurant owners in Interviewing, selecting, training, supervising, counselling and disciplining outlet staff.Communicate effectively, both verbally and in writing, to provide clear direction to the staff.Managing restaurant staff's work schedulesConducting regular inspections of the restaurant's kitchen to determine whether proper standards of hygiene and sani ...
Setting up workstations with all needed ingredients and cooking equipment by ensuring great presentation by dressing dishes before they are servedCheck quality of ingredients and Monitor stock and also place orders when there are shortagesPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)Keep a sanitized and orderly environment in th ...
Incharge of daily operation of store Incharge of stocks ordering Incharge staff scheduling and training Ensure standard operation procedures are in full compliance Incharge weekly and monthly reports Job Requirements Must be able to work shift and 6 days work per week Must take typhoid injection and attend food handling course Customer friendly and orientated Job Benifits ...
To greet and attend walk-in customers.Familiarize with restaurant menu list and present them to customer.Familiarize with operating digital payment and guide customer to orderPresenting bills, accepting payment and operating point-of-sales machines and cash registers. Take the initiative to serve the merchant in a sincere manner, timely and accurate transmission of me ...
Assists chef to complete the menusEnsure all the menus complete by the time givenAlert to all works related to kitchen department.Job RequirementsAble to know how to cook menuWillingness to work under pressurePunctual and responsible to the task givenJob BenifitsAccommodation providedOver time being paidEPF/Socso provided after 3 months ...
Demonstrate detailed knowledge and ability with all Air-conditioning equipment (HVAC), Kitchen equipment, Guestroom preventive maintenance, Carpentry works and Electrical installation work techniques, troubleshooting and repairs.Carry out routine checks/inspection as per schedule, installation and alteration throughout the entire Business Units.Carry out work issued by Sup ...
Cut fish, peel prawn, peel squid.Ensuring cleanliness, tidiness and safety of work environment.Loading and unloading delivery vehicles Job RequirementsCan drive forklift.Physically strongPositive attitudeAble to maintain solid attendance.Available to work extended hours.Job BenifitsKWSPSOCSOMedical claim includedAnnual and medical leave shall be in accordance with the ...
Responsible to cook variety of dishesSetting up workstations with all needed ingredients and cooking equipment.Keep a sanitized and orderly environment in the kitchen.Job RequirementsCandidates must possess at least Primary/Secondary School/SPM/'O' Level, any fieldKnowledge of various cooking procedures and methods (grilling, baking, boiling)Ability to follow all sanitatio ...
