Job ResponsibilityRestaurant Crew work in restaurants and handle both customers and kitchen processes. Usual activities seen on a Restaurant Crew example resume are greeting customers, preparing food, placing food items on trays, adding napkins and condiments, recommending products, promoting special deals, collecting payments, and keeping the work area clean and organized. Those looking to work in this field should demonstrate throughout their customer focus, food hygiene knowledge, effective communication, problem-solving orientation, and good numeracy skills.
Job RequirementsJob Benifits
