Job ResponsibilityFront
- Service customers and take order.
- Prepare bar drinks fruits and dessert follow recipes and SOP.
- Bar cleaning (blenders equipment and cups).
- Check Stock.
Kitchen
- Prepare and cook food follow recipes and recipes and SOP.
- Kitchen cleaning and keep hygiene.
- Check Stock.
Job Requirements- Keep hygiene.
- Punctual.
- Work time flexibility.
- Teamwork.
- No Experience Needed.
- Can speak mandarin and simple english and malay.
Job BenifitsA Place where you can learn and work happy and easy.
- Staff meal
- Annual Leave
- EPF
- Bonding Trip
- Training Provided
- Performance Bonus