Job Responsibility-Measuring and combining ingredients to make baked goods, such as cookies, bread, cakes, etc.
-Decorating and displaying finished products.
-Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
-Keeping records relating to deliveries, inventory, and related Halal.
-Cleaning and restocking workstations and ensuring that all equipment is sanitized.
Job RequirementsJob Benifits
